About us

La Gaia is the flagship restaurant of Ibiza Gran Hotel. With chef Óscar Molina running the kitchen and inspired by the Japanese kaiseki tradition, which is the perfect combination of haute cuisine and artistic expression, with a significant Mediterranean influence. The result is a highly characterful menu with creative touches inspired by the latest culinary trends.

Thanks to its culinary proposal and excellent service, the restaurant has been awarded with one Michelin star and 2 Repsol Suns that guarantee excellent quality in both cuisine and service.


The magic of raising
a celebratory toast

Each wine is an adventure, a short story that ennobles every detail and arouses one’s senses. The prestigious sommelier Vasili Abodzich places a spotlight on the setting and the constant search for excellence.

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La Gaia cuenta con su primera estrella Michelin y dos Soles Repsol. Ubicado en Ibiza Gran Hotel 5*GL, el único hotel de Ibiza con un restaurante estrella Michelin.
La Gaia has been awarded its first Michelin star alongside two Suns by Repsol Guide. Located within Ibiza Gran Hotel 5*GL, the only hotel in Ibiza with a Michelin star restaurant.

Covid-19 update

  • Rope dividers and signage are placed to maintain safe entrance, control the number of clients entering and within the waiting areas at any given time.
  • Tables are fully sanitised before each service.
  • Our hostess will arrange the seating with a maximum of 75% limited capacity.
  • The floorplan is adjusted to be compliant with the safe distancing of 1.5 metres.
  • Clients are required to wear a mask while they are not eating or drinking.
  • Digital menus via QR codes and single-use menus will be available.
  • Contactless payment options are encouraged.