Philosophy
About us
La Gaia is the flagship restaurant of Ibiza Gran Hotel. With chef Óscar Molina at the helm of the kitchen and inspired by local foods, it offers a menu with unique flavors that extols the quality of the surrounding natural resources. Thanks to its creations and excellent service, the restaurant has a MICHELIN star and 2 Repsol suns that guarantee excellent quality in cuisine and exquisite service.
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The magic of raising
a celebratory toast
Each wine is an adventure, a short story that ennobles every detail and arouses one’s senses. The prestigious sommelier Vasili Abodzich places a spotlight on the setting and the constant search for excellence.
